"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich
1 c cooked rice 2 Tbsp oil 1 c chopped onion 1/2 c celery 1 clove garlic 1 1/2 lb ground beef 1 tsp salt 1/2 tsp pepper 3/4 c catsup 1 c shredded cheese
Saute oil, onion, celery, and garlic. Add ground beef. Cook and stir until meat is done. Add salt, pepper and catsup. Simmer 5 minutes. Put rice into a large baking dish, pour meat mixture over. Cover and bake 30 minutes at 350º. Uncover and top with 1 cup shredded cheese. Bake 10 minutes more.
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