"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich

SKILLET BEEF CHOW MEIN Recipe

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This recipe for SKILLET BEEF CHOW MEIN, by , is from GRAMMY'S FAMILY COOKBOOK : A SELECTION OF OUR FAMILY'S FAVORITE RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
MARLEEN ORNDORFF
Added: Monday, January 26, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 lb ground beef
1/2 c chopped onion
10 oz condensed beef broth
1 Tbsp cornstarch
2 Tbsp soy sauce
1 can Chinese vegetables, drained
1 can Chinese Chow Mein noodles

Directions:
Directions:
Brown ground beef, add onion and broth. Cover and simmer 3 minutes. Add drained vegetables and heat to boiling. Combine soy sauce and cornstarch. Stir into simmering skillet. Serve over Chinese noodles.

 

 

 

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