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Chicken Pot Pie Recipe

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This recipe for Chicken Pot Pie, by , is from Sonlight Children's Ministries Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
The Van Hofwegen Family
Added: Sunday, January 25, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 cans cream of potato soup
16 oz. can veg-all (drained)
2 c. diced, cooked chicken
1/2 c. milk
1/2 tsp. thyme
1/4 tsp. black pepper
2 pie crusts

Directions:
Directions:
Combine ingredients and put into pie crust. Cover with the remaining pie crust and slit the top. Bake at 350 for 45 minutes.

 

 

 

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