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Chocolate Crackles Recipe

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This recipe for Chocolate Crackles, by , is from Helen and Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Pat Hyland
Added: Sunday, January 25, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 c. semi-sweet chocolate chips
1 c. brown sugar
1/3 c. vegetable oil
2 eggs
1 tsp. vanilla
1 c. flour
1 tsp. baking powder
1/4 tsp. salt
1/2 c. chopped nuts
powdered sugar to roll cookies in



Directions:
Directions:
Melt chocolate chips in double boiler or microwave.
Combine with sugar, oil & vanilla. Add eggs, one at a time; beating after each. Add flour, baking powder & salt. Beat. Stir in nuts. Chill dough. Drop T. sized dollops of dough in powdered sugar. Roll to coat. Place on greased cookie sheet. Bake at 350 oven for 10 to 12 min.

Number Of Servings:
Number Of Servings:
4 dozen

 

 

 

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