This recipe for Spinach Salad, by Aunt Norma, is from Our Family Cookbook Favorites,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
1 pkg fresh cut spinach cut up 8 slices bacon cooked and crumbled 3 hard boiled eggs Blend in blender: 1 cup salad oil 1 tsp worcestershire sauce 1/4 cup white vinegar 1/3 cup ketchup 3/4 cup sugar 1/4 medium onion diced
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