"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Salmon Loaf Recipe

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This recipe for Salmon Loaf, by , is from Phyllis Giles Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Phyllis Giles
Added: Friday, January 23, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 can salmon
1 1/4 c.. grated cheese
1 egg
1/2 c. cream
1/2 t. salt
1/2 c. bread crumbs
3 T. margarine
1 T. lemon juice
dash pepper

Directions:
Directions:
Combine the beaten eggs, cream, lemon juice, salt, pepper and crumbs. Mix well. Add cheese and salmon. Bake at 350 degrees for 30 minutes.

 

 

 

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