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Everybodys favorite sweet patotoe casseral Recipe

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This recipe for Everybodys favorite sweet patotoe casseral, by , is from The Friends and Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Erika Manning
Added: Friday, January 23, 2009

Category:
Category:

Ingredients:  
Ingredients:  
3 cups cooked, mashed sweet patotoes
1/2 cup sugar
1/2 tsp salt
2 eggs, beaten
1/2 stick margerine (I use butter)
1 tsp vanilla
1/2 cup milk

TOPPING:
1 cup brown sugar
1/2 cup flour
1 cup chopped nuts
1/3 cup melted butter
1/2 cup coconut

Directions:
Directions:
Combine main ingrediants together and place in casserole dish.

TOPPING:
mix together and sprinkle over patotoe mixture

Bake 350 for 35 minutes

Number Of Servings:
Number Of Servings:
Alot
Preparation Time:
Preparation Time:
Not Long
Personal Notes:
Personal Notes:
This is generally the hit at Thanksgiving!!

 

 

 

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