"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

German Coffee Cake Recipe

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This recipe for German Coffee Cake, by , is from Cherry's Delights, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Thursday, January 22, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 sticks butter or margarine 3 eggs
2 c. sugar 1 tsp. vanilla
3 c. flour 1 c. milk
1 c. mixed nuts and raisins 1 tsp.salt
3 tsp.baking powder


Directions:
Directions:
Put all ingredients in a bowl and mix well. Pour into a greased and floured tube pan. Bake 1 hour at 325.

Put the following topping on before baking:
1/2 c. sugar
1 tsp. cinnamon
1 tsp. nutmeg

 

 

 

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