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Icing for Chocolate Texas PanCake Recipe

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This recipe for Icing for Chocolate Texas PanCake, by , is from Grandma Peggy's Home Cooking, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Michael Ellett
Added: Thursday, January 22, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 stick margarine
6 tbs canned milk
3 tbs cocoa
1 tsp vanilla
Powdered sugar

Directions:
Directions:
Bring to boil top 3 ingredients
Remove from heat and add powdered sugar until right thickness
If too thick add a little more canned milk.
Also add 1 tsp vanilla
Spread on cake

 

 

 

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