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Tamale Pie Recipe

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This recipe for Tamale Pie, by , is from Helen and Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Helen Mowry
Added: Thursday, January 22, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. ground beef
1 medium onion, chopped
1 small green pepper, chopped
1 can (14-15 oz) whole kernel corn, drained
1 can (14-15 oz) chili beans
8 oz. can tomato sauce
salt
chili powder
1 box (8.5 oz) Jiffy corn bread mix

Directions:
Directions:
In large skillet; fry meat, onion and green pepper. Drain. Add corn, beans, tomato sauce and spices. Cook together a few minutes. Prepare corn bread mix, according to package. Pour meat mixture into a 9" square greased pan. Top with the corn bread, bake according to Jiffy mix directions.

Number Of Servings:
Number Of Servings:
6-8

 

 

 

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