"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

MOCK APPLE PIE Recipe

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This recipe for MOCK APPLE PIE, by , is from GRAMMY'S FAMILY COOKBOOK : A SELECTION OF OUR FAMILY'S FAVORITE RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
GREATMA NIDEY
Added: Thursday, January 22, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 c sugar
1 1/2 c water
1 1/2 tsp cream of tarter
1 tsp cinnamon
1 stick of margarine
15 saltine crackers
2 pie crusts

Directions:
Directions:
Mix 1 1/2 cups of sugar with 1 1/2 cups of water, 1 1/2 tsp cream of tarter, 1 tsp cinnamon, and 1 stick of margarine. Boil until dissolved. Crumble 15 saltine crackers into an un-baked pie shell. Pour sugar mixture over crackers. Cover with top crust and bake for 40 minutes at 400.

 

 

 

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