"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

THE TWENTY THIRD POUND Recipe

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This recipe for THE TWENTY THIRD POUND, by , is from GRAMMY'S FAMILY COOKBOOK : A SELECTION OF OUR FAMILY'S FAVORITE RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
GREATMA NIDEY
Added: Thursday, January 22, 2009

Category:
Category:

Ingredients:  
Ingredients:  
author unknown

Directions:
Directions:
My appetite is my shepherd, I shall always want
It maketh me to sit down and stuff myself.

It leadeth me to my refrigerator repeatedly.

It leadeth me in the path of Burger King for a Whopper.

It destroyeth my shape.

Yea, though I knoweth I gaineth, I will not stop eating.

For the food tasteth so good.

The ice cream and cookies, they comfort me.

When the table is spread before me, it execiteth me.

For I knoweth that soon I shall dig in.

As I filleth my plate continuously, my clothes runneth smaller

Surely, bulges and excess weight shall follow me all the days of my life.

And I will be fat forever.
This is a poem GREATMA had in her recipe file.

 

 

 

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