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Melt in your Mouth Sugar Cookies Recipe

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This recipe for Melt in your Mouth Sugar Cookies is from A Collection of Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c. butter, softened
1/2 c. shortening
2 c. sugar
1 tsp. baking soda
1 tsp. cream of tartar
1/8 tsp. salt
3 egg yolks
1/2 tsp. vanilla
1-3/4 c. all-purpose flour
Directions:
Directions:
In a large mixing bowl beat butter and shortening with an electric mixer on medium to high speed for 30 seconds. Add sugar, baking soda, cream of tartar, and salt. Beat until combined, scraping sides of bowl occasionally. Beat in egg yolks and vanilla until combined. Beat in as much flour as you can. Stir in remaining flour. Shape dough into-1-inch balls. Place 2 inches apart on an ungreased cookie sheet. Bake in a 300º oven about 15 minutes or until sides are set (do not let edges brown). Cool on cookie sheet for 1 minute. Transfer to a wire rack and let cool.

 

 

 

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