"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Lemon Sauce Recipe

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This recipe for Lemon Sauce, by , is from The Jones Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Leslie Jones
Added: Wednesday, January 21, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1/2 c. sugar
1 c. boiling water
1 T. grated lemon rind
3 T. lemon juice
1 T. cornstarch
2 T. butter
1/8 t. salt

Directions:
Directions:
Combine sugar and cornstarch. Dissolve in boiling water. Cook slowly, stirring constantly, until thickened and clear. Remove from heat and add remaining ingredients. Serve hot or cold, on cakes and pudding.

 

 

 

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