"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Peanut Crunch Bars Recipe

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This recipe for Peanut Crunch Bars, by , is from The Kaylor Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Tina Bourgeois
Added: Wednesday, January 21, 2009

Category:
Category:

Ingredients:  
Ingredients:  
3 c. Rice Krispies
1 c. peanuts
1/2 c. sugar
1/2 c. Karo syrup
1/2 c. peanut butter
1/2 tsp. vanilla

Directions:
Directions:
Bring sugar and syrup to boil. Remove from heat - stir in peanut butter and vanilla - pour over cereal and peanuts - pat evenly into a greased 8x8 pan.

Cut into squares when cool.

Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
10-15 minutes

 

 

 

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