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GREEN BEAN CASSEROLE Recipe

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This recipe for GREEN BEAN CASSEROLE, by , is from GRAMMY'S FAMILY COOKBOOK : A SELECTION OF OUR FAMILY'S FAVORITE RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
AUNT LOIS POTEET
Added: Wednesday, January 21, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 cans Campbell's Cream of Mushroom Soup
1 c milk
1/4 tsp ground black pepper
3 cans cut green beans - drained
2 2/3 c French's French Fried Onions

Directions:
Directions:
Stir soup, milk, pepper, beans and 1 1/3 cups onions in 3-qt. casserole. Bake at 350 for 25 min. or until hot. Stir.
Top with remaining onions. Bake 5 minutes more.

 

 

 

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