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No-Bake Strawberry Bottom Cheesecake Recipe

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This recipe for No-Bake Strawberry Bottom Cheesecake, by , is from The Jones Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Leslie Jones
Added: Wednesday, January 21, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 Keebler Ready Crust Graham Cracker
4 oz. cream cheese
1/4 c. sugar
1/2 c. sour cream
1 t. vanilla
4 oz. frozen non-dairy whipped topping
1 pt. fresh strawberries, thinly sliced
1 c. strawberry glaze

Directions:
Directions:
Slice strawberries and place on paper towels to drain. Beat cream cheese until smooth. Gradually beat sugar. Blend in sour cream and vanilla. Fold in whipped topping, blending well. Spread thin layer of glaze over bottom of crust. Place strawberry slices on glaze and cover with another thin layer of glaze. Gently spoon mixture over glazed berries in crust. Cover with inverted dome and chill for at least 4 hours. Store leftover pie in refrigerator.

Preparation Time:
Preparation Time:
15 min.

 

 

 

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