"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Pizza Mac and Cheese Recipe

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This recipe for Pizza Mac and Cheese, by , is from The Albert Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Bethany Boyles
Added: Wednesday, January 21, 2009

Category:
Category:

Ingredients:  
Ingredients:  
7 1/4 oz. pkg. macaroni and cheese
2 eggs, beaten
1 - 16 oz. jar pizza sauce
4 oz. pkg. sliced pepperoni
1 c. shredded mozzarella cheese

Directions:
Directions:
Prepare mac and cheese according to package directions. Remove from heat. Add eggs, mix well. Pour into a greased 13x 9 in pan. Bake at 350 for 10 min. Spread with pizza sauce. Layer pepperoni and cheese on top. Return to oven till cheese melts, about 10 min.

Number Of Servings:
Number Of Servings:
8 servings

 

 

 

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