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Cocoa Drops Recipe

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This recipe for Cocoa Drops, by , is from The Jones Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Leslie Jones
Added: Wednesday, January 21, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup soft shortening (part butter)
1 cup sugar
1 egg
3/4 cup buttermilk or sour milk
1 tsp. vanilla
1 3/4 cup sifted flour
1/2 tsp. soda
1/2 tsp. salt
1/2 cup cocoa
1 cup chopped nuts

Directions:
Directions:
Mix thoroughly; shortening, sugar and egg. Stir in buttermilk and vanilla. Sift dry ingredients together and stir in to creamed mixture. Add nuts. Chill for 1 hour. Heat oven to 400 degrees. Drop with a teaspoon 2 " apart on a lightly greased cookie

 

 

 

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