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Million Dollar Fudge Recipe

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This recipe for Million Dollar Fudge, by , is from Phyllis Giles Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Phyllis Giles
Added: Wednesday, January 21, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 can milk
4 1/2 c. sugar
1 lb. Hershey bar or sweet milk chocolate
3 pkgs of chocolate chips
1 pt. of marshmallow topping
1 t. vanilla
nuts

Directions:
Directions:
Boil milk and sugar for 5 minutes from the time it comes to a full boil. Then pour over rest of the ingredients. Add vanilla and nuts when it starts to set. Then put out on platter or cookie sheet which has wax paper on it. When cold and set cut in pieces. Keep covered in refrigerator.

 

 

 

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