"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

EASY FUDGE BROWNIES Recipe

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This recipe for EASY FUDGE BROWNIES, by , is from GRAMMY'S FAMILY COOKBOOK : A SELECTION OF OUR FAMILY'S FAVORITE RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
AUNT LOIS POTEET
Added: Wednesday, January 21, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 package (9 oz) fudge brownie mix
( plus ingredients to make brownies )
3/4 c chocolate chips - divided
1/2 c chopped nuts - divided

Directions:
Directions:
Preheat oven to 350║. Spray small bar pan with Pamę. In a bowl, prepare brownie mix according to package directions. Stir in 1/4 cup each of the chocolate morsels and chopped nuts into batter. Pour batter into a bar pan; spread evenly. Bake 15-18 minutes or until set in center ( do not over-bake). Remove to cooling rack. Immediately sprinkle remaining chocolate morsels over hot brownies. Let stand 5 minutes or until chocolate is softened; spread evenly. Sprinkle with remaining nuts. Cool at least 20 minutes before cutting.

Personal Notes:
Personal Notes:
AUNT LOIS took the brownies to a picnic we had down at TWO BUTTES with BOBBA, GRAMMY, GREATMA, GREATPA and my nephew DAKOTA. We had a blast that day!

 

 

 

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