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Sour Cream Pie Recipe

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This recipe for Sour Cream Pie, by , is from Phyllis Giles Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Phyllis Giles
Added: Tuesday, January 20, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 c. raisins
1 c. sour cream
1 c. sugar
2 eggs
1/2 t. each cinnamon, allspice
1/4 t. dried cloves

Directions:
Directions:
Beat eggs, add cream, sugar, mix well. Add ground raisins and spices. Fill 2 pie crust. Bake 10 minutes in 400 degree oven. Lower heat to 350 degrees and bake until filling is boiling. Makes 1 large or 2 small pies.

 

 

 

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