"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Chocolate Peanut Clusters Recipe

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This recipe for Chocolate Peanut Clusters, by , is from Phyllis Giles Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Phyllis Giles
Added: Tuesday, January 20, 2009

Category:
Category:

Ingredients:  
Ingredients:  
In heavy pan mix well;
1 pkg chocolate pudding (not instant)
1 c. sugar
1/2 c. sego milk

Directions:
Directions:
Cook and stir to a full boil. Lower heat and boil slowly 3 minutes stirring all the time. Remove from heat. Without stirring add 1 t. butter. Let cool 10 minutes. Then stir until mixture is very thick. Stir in 1 c. salted peanuts. Drop by teaspoon quickly on waxed paper. Makes 24.

 

 

 

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