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Coffee Cake Muffins Recipe

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This recipe for Coffee Cake Muffins, by , is from The Clausing Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Bobbi Regnerus
Added: Tuesday, January 20, 2009

Category:
Category:

Ingredients:  
Ingredients:  
6 TB. butter, divided
1/2 tsp. salt
1/2 c. brown sugar
3/4 c. sugar
2 c. flour, divided
2 eggs
1 1/2 tsp. baking powder
3/4 c. buttermilk
1/2 tsp. baking soda
3/4 c. raisins

Directions:
Directions:
Combine 2 TB butter, 1/2c. flour and brown sugar. Set aside. Beat 4 TB. butter and sugar until fluffy. Add eggs, 1 at a time. Add flour and buttermilk, alternately, till just combined. Fold in raisins. Put in muffin tins and top with reserved topping. Bake @ 350 for 20-25 minutes.

Number Of Servings:
Number Of Servings:
yeild: 12 muffins
Personal Notes:
Personal Notes:
This recipe came from Aunt Sheryl, she brought it to the Witvoet's cottage and it was a hit! I thought it tasted like "healthy" olie boelen.

 

 

 

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