"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Bar_B-Q Sauce Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Bar_B-Q Sauce, by , is from The Baptist Heritage Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Doris Waller-Behr
Added: Monday, January 19, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 cup tomato catsup
1 cup stock
1/2 cup vinegar
2 tsp. mustard
1 tsp. sugar
1/2 tsp. red pepper sauce (optional)
1/2 lemon, squeezed
5 tbsp. Worchestershire sauce
salt to taste

Directions:
Directions:
Heat and pour over roast slices and bake in low oven (150-250) for 1 hour to 3 hours, according to the amount of meat.

Personal Notes:
Personal Notes:
Can use over any kind of meat you prefer, like chicken is very good.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

291W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!