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Creamy Bacon Salad Dressing Recipe

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This recipe for Creamy Bacon Salad Dressing, by , is from Helen and Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Helen Mowry
Added: Sunday, January 18, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1/2 c. mayonnaise
2 T. vinegar
2 T. light corn syrup
1/8 tsp. salt
4 bacon slices, cooked, crumbled
2 T. onion, finely chopped
6 c. salad greens, torn

Directions:
Directions:
In a small bowl, whisk the mayonnaise, vinegar, corn syrup and salt until smooth. Stir in the bacon and onion. Cover and refrigerate for at least 2 hours. Serve dressing over salad greens.

Number Of Servings:
Number Of Servings:
8

 

 

 

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