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BISCUITS Recipe

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This recipe for BISCUITS, by , is from GRAMMY'S FAMILY COOKBOOK : A SELECTION OF OUR FAMILY'S FAVORITE RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
PEGGY SMITH
Added: Sunday, January 18, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 c self rising flour
1/2 c milk
1/8 c oil

Directions:
Directions:
Combine flour and milk. Mix well. Pat out into a rectangle, and cut into squares. Grease pan with oil and place biscuits into the pan. Bake at 400 until lightly browned.

Personal Notes:
Personal Notes:
We all love having PEGGY'S biscuits for breakfast !

 

 

 

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