"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Toffee Bars Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Toffee Bars, by , is from Eating Under a Tree, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Debbie Keller
Added: Saturday, January 17, 2009

Category:
Category:

Ingredients:  
Ingredients:  
15 Graham crackers
1 cup butter
1 cup packed brown sugar
1 cup nuts
2 cups milk chocolate chips

Directions:
Directions:
Cover a jellyroll pan in foil and butter well. Mix sugar, butter and nuts and, stirring constantly, boil for 1 minute. Pour evenly over the graham crackers and bake at 350 degrees for 12 minutes. Sprinkle with chocolate chips and spread evenly over bars. Cool and cut or break into individual bars.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

183W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!