"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Mandarin Orange Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Mandarin Orange Cake, by , is from A Collection Of Favorite Recipes & Memories, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Anne Miller
Added: Saturday, January 17, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 Package Duncan Hines Butter Recipe Cake Mix
1 Can mandarin orange slices (juice and all)
1/2 Cup Wesson oil
4 Eggs

Icing

1 Large container cool whip
1 Large can crushed sweetened pineapple (drain)
1 Box vanilla pudding (cook)

Directions:
Directions:
Put all together and beat well,cook in 2 or 3 pans
at 350.
Bake according to time on cake mix. Do not
over. Cool

For icing:

While cake is baking mix above ingredients
together, and place in refrigerator. Let set.
When cake has completely cooled, fill frosting
between layers and ice cake.

KEEP CAKE REFRIGERATED ! ! !

Number Of Servings:
Number Of Servings:
8-10
Preparation Time:
Preparation Time:
45 min.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

172W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!