"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Fudgy Caramel Chews Recipe

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This recipe for Fudgy Caramel Chews, by , is from A Collection of Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Amber Danner
Added: Saturday, January 17, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1/2 c. butter or margarine, softened
1 c. white sugar
1 tsp. vanilla extract
2 eggs
1/2 c. all-purpose white flour
1/3 c. dry hot chocolate mix
1/4 tsp. baking powder
1/4 tsp. salt
20 Rolos

Directions:
Directions:
Preheat oven to 350. In a large mixing bowl, blend the butter, vanilla, and sugar at medium speed. Add eggs one at a time, beating at medium speed after each one until well-blended. Sift the flour, hot chocolate mix, baking powder and salt. Gradually add this mixture to the egg mixture, mixing at low speed. Melt the candies in the microwave or oven. Stir with a spoon until the caramel and chocolate are blended together. Pour into the batter and blend quickly. Pour batter into a greased 9-inch square baking dish. Bake for 20-25 minutes or until the brownies begin to separate from the pan's edges. Let cool, then store brownies in an airtight container.

 

 

 

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