"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Make-Ahead Party Mashed Potatoes Recipe

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This recipe for Make-Ahead Party Mashed Potatoes, by , is from A Collection of Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Amber Danner
Added: Saturday, January 17, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 (15.3 oz.) box Hungry Jack Mashed Potatoes
6 c. water
1-1/2 sticks butter
2 tsp. garlic salt
2 tsp. onion salt
2 c. milk
2 (8 oz.) pkgs. softened cream cheese
16 oz. container sour cream
paprika
cooking spray
chives (optional)

Directions:
Directions:
Heat oven to 350. Spray a 9x13-inch baking dish with no stick cooking spray, set aside. Heat water, butter, garlic and onion salts to boil in a large saucepan. Remove from heat. Add cream cheese, milk and sour cream, stirring potatoes until smooth. Stir in potatoes, mixing until all ingredients are combined. Spread into baking dish. Sprinkle with paprika and bake 1 hour until golden brown.

Personal Notes:
Personal Notes:
Before adding paprika and baking, casserole can be refrigerated for up to 48 hours. Sprinkle with paprika and bake as directed. Can be garnished with chives.

 

 

 

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