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Vegetable Beef Soup Recipe

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This recipe for Vegetable Beef Soup, by , is from A Collection Of Favorite Recipes & Memories, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jody & Cindy Sullivan, McCoy, Tiffanni, Amelia, Natalie, Lorne, Asher, Madison & Noah
Added: Friday, January 16, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 lb ground beef (cooked)
16 oz pkg frozen mixed vegetables
8 oz frozen okra
1 can pinto beans
1 can black eyed peas
1 lb 12 oz can of diced tomatos
1 lb can of tomato sauce
2 Tbsp salt
2 Tbsp tobasco sauce

Directions:
Directions:
Stir all ingredients together and cook in crock pot for 3 or 4 hrs.

 

 

 

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