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Chocolate cake Recipe

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This recipe for Chocolate cake, by , is from Food for Friends, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Jessica Ayers
Added: Friday, January 16, 2009


Box of chocolate cake mix (reserve just a little for coating the pan)
Large box of instant chocolate pudding
1/2 c. oil
1/2 c. water
4 eggs
1c. sour cream
2 c. chocolate chips

1. Coat bundt pan generously with Pam or Crisco. 2. Sprinkle with flour and then sprinkle some cake mix over flour to cover the flour.
3. Mix all ingredients except for chocolate chips. 4. Mix on high for 5 minutes.
5. Fold in chocolate chips.
6. Bake 350 for 50 minutes or until done (cake should pull away from sides of pan)
7. Let the cake cool. Remove cake and sprinkle with powdered sugar.




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