"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Special Green Beans Recipe

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This recipe for Special Green Beans, by , is from The Kaylor Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Stacy Beard
Added: Thursday, January 15, 2009

Category:
Category:

Ingredients:  
Ingredients:  
3 cans Del Monte whole green beans - drained
1 stick butter or margarine
1/4 c. brown sugar - packed
1 tsp soy sauce
1/2 tsp garlic salt
1/4 c. bacon bits

Directions:
Directions:
Preheat oven to 350. Pour drained green beans in a 9x13 baking pan or casserole dish. In a small saucepan, melt butter, brown sugar, soy sauce, garlic salt, and bacon bits until sugar is dissolved and all is combined. (Try not to bring to rolling boil as the butter will separate and never go back together again!) Pour over green beans and stir to coat beans with sauce.

Bake for about 30 minutes or until caramelized (shriveled and darker green).

Enjoy!

Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
10-15 minutes

 

 

 

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