1 quart size of pork and beans (or other beans) 1/4 cup sugar 2 tbsp. mustard 1/4 cup ketchup pinch of Thyme 2 tbsp. parsley about 2 bell peppers 1 or 2 onions pinch of majoram 4 bay leaves (remove after cooking)
Mix together and put strips of bacon on top. Bake slow in 300º oven for 3-4 hours.
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