"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Hash Brown Casserole Recipe

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This recipe for Hash Brown Casserole, by , is from All My Children Gotta Eat, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Gloria Cody
Added: Thursday, January 15, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 3 oz. pkg. cream cheese
2 cans cream of chicken soup
1 pt. sour cream
8 oz. shredded cheddar cheese
1/2 c. chopped onion
2 lb. bag frozen hash browns
1 can french fried onions

Directions:
Directions:
Mix all ingredients except french fried onions. Place in a 9x13 greased baking dish and top with french fried onions. Bake at 325 for 1 hr. 15 minutes

 

 

 

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