"Hunger is the best sauce in the world."--Cervantes

JELL-O PUNCH Recipe

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This recipe for JELL-O PUNCH, by , is from GRAMMY'S FAMILY COOKBOOK : A SELECTION OF OUR FAMILY'S FAVORITE RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
AUNT BERTHA HUBER
Added: Wednesday, January 14, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 small box strawberry or cherry gelatin
1 c granulated sugar
1 large can frozen lemonade
1 (46 oz) can pineapple juice
1 tsp vanilla extract
1 tsp almond extract

Directions:
Directions:
Add enough water to make 1 gallon.
Freeze in a zipper style bag. Let stand 1 - 2 hours before serving.

 

 

 

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