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Fried Cabbage Recipe

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This recipe for Fried Cabbage, by , is from Helen and Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Helen Mowry
Added: Tuesday, January 13, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 T. butter
1 tsp. sugar
1/2 tsp. salt
1/4 tsp. crushed red pepper flakes
1/8 tsp. pepper
6 C. coarsely chopped cabbage
1 T. water

Directions:
Directions:
In a large skillet, melt butter over medium heat. Stir in sugar, salt, pepper flakes and pepper. Add the cabbage and water. Cook for 5-6 minutes or until tender, stirring occasionally.

Number Of Servings:
Number Of Servings:
6

 

 

 

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