"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Cheese Pizza Puffs Recipe

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This recipe for Cheese Pizza Puffs, by , is from Iowa Family & Consumer Sciences Educators for Progress, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Janean Kolbet - Osage
Added: Tuesday, January 13, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 tube (10 ounce) refrigerated biscuits
Oregano
Garlic powder
10 cubes (1-inch each) mozzarella cheese (5 ounces)
Prepared pizza or spaghetti sauce

Directions:
Directions:
Preheat oven 375. Lightly spray baking sheet, set aside.
Separate dough and make indentation in center with thumb. Lightly sprinkle indentation with oregano and garlic powder; top with 1 cheese cube. Pull dough over cheese and firmly pinch together so cheese is completely enclosed to prevent cheese from running out during baking. Place on baking sheet, seam-side down. Repeat with remaining biscuits, seasonings, and cheese, placing them on sheet 2 inches apart. Bake until golden brown, 10-12 min. Serve warm. Dip in warmed sauce. Makes 10 puffs.

 

 

 

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