"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Snow Ball Cookies Recipe

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This recipe for Snow Ball Cookies, by , is from Helen and Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Helen Mowry
Added: Monday, January 12, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1/2 lb. oleo
4 T. white sugar
2 1/4 c. flour
2 c. pecans, chopped
2 tsp. vanilla
powdered sugar

Directions:
Directions:
Cream oleo and sugar. Add vanilla, flour and nuts. Roll in balls the size of a small walnut. Place on ungreased baking sheet. Bake at 300 for 30 minutes. When cookies are still warm roll in powdered sugar, then again when cool. Store in air tight container.

 

 

 

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