"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Chicken Casserole Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chicken Casserole, by , is from A Collection Of Favorite Recipes & Memories, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Charles & Chris Boyette
Added: Sunday, January 11, 2009

Category:
Category:

Ingredients:  
Ingredients:  
4 chicken breasts (boned & halved)
8 strips of bacon
pint sour cream
1 can cream of mushroom soup
1 glass jar chipped beef (8 oz.)

Directions:
Directions:
Wrap 1 slice of bacon around each half of a chicken breast.
Put the eight pieces of chicken in glass baking dish on a thin layer of chipped beef.
Mix sour cream and cream of mushroom soup.
Pour sour cream/soup mixture evenly over chicken breasts.

Bake uncovered for 3 hours at 300 degrees.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
3 1/2 hours

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

279W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!