"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

Smothered Pork Chops Recipe

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This recipe for Smothered Pork Chops, by , is from All My Children Gotta Eat, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Gloria Cody
Added: Sunday, January 11, 2009

Category:
Category:

Ingredients:  
Ingredients:  
6 pork chops, floured and browned in oil
1/2 c. sour cream
1/2 tsp. salt
1 tsp. black pepper
1 can cream of mushroom soup
1/2 c. milk
1 can french fried onion rings

Directions:
Directions:
Roll pork chops in flour, salt and pepper. Brown evenly on both sides in a large skillet. Mix together all other ingredients except onions in a medium size mixing bowl. Place browned pork chops in a large glass casserole dish. Pour sauce over top and bake at 350 for 30 min. Add french fried onion rings over top and return to oven for an additional 30 min.

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
1 hr. 30 min.

 

 

 

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