"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

7 layer Mexican Dip Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for 7 layer Mexican Dip, by , is from Food Tastes Better Shared With The Ones You Love, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Teri Burley
Added: Saturday, January 10, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1st layer: 2 cans bean dip (like Frito Lay brand) or can use 1 large can frijoles

2nd layer: 3 avocados, mashed with 1Tbsp Lemon juice, salt and pepper to taste

3rd layer: 2 cups sour cream mixed with 1/2 cup mayonaise, 1 package Lawry's Taco Seasoning Mix

4th layer: 2 bunches chopped green onions (tops and all)

5th layer: 3 chopped tomatoes, seeded

6th layer: 2 cans sliced black olives, drained

7th layer: 2 cups shreeded chedder cheese. Tastes great with Longhorn or Tillamook.

Directions:
Directions:
Layer ingredients in the order given above in a deep pyrex bowl. Chill well once layered.

Serve with pita chips or tortilla chips. Enjoy!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

488W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!