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Poor Man's Filet Mignon Recipe

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This recipe for Poor Man's Filet Mignon, by , is from Helen and Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Helen Mowry
Added: Saturday, January 10, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 lbs. ground beef
4 slices bread, crumbled
2 eggs, beaten
1/2 c. milk
2 tsp. salt
1 T. onion, minced
2 tsp. celery flakes
1/2 tsp. chili powder
18 oz. smoke flavored barbecue sauce, divided
12 slices uncooked bacon

Directions:
Directions:
Combine first 8 ingredients and 2 T. barbecue sauce. Form into 12 thick patties. Wrap bacon slice around sides of each patty and secure with toothpick. Bake on a rack at 350 F. for 50-60 minutes. Baste frequently with remaining barbecue sauce last 30 minutes.

Number Of Servings:
Number Of Servings:
12
Personal Notes:
Personal Notes:
I prepare the filet mignons, then freeze them in individual bags, bake as needed.

 

 

 

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