"Leave the gun. Take the cannolis."--Clemenza, in The Godfather

Flourless Chocolate Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Flourless Chocolate Cake, by , is from The Horne Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Shari Horne
Added: Saturday, January 10, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 lb bittersweet chocolate, broken into small pieces
1 stick unsalted butter
9 large eggs
3/4 c sugar, plus 1 Tbls
1 c heavy cream
confectioner's sugar for dusting

Directions:
Directions:
Preheat oven to 350 degrees.
Put chocolate and butter in double boiler over about 1 inch of simmering water until melted. Meanwhile whisk the egg yolks with the sugar in a mixing bowl until light yellow in color. Whisk a little of the chocolate in to the egg yolk to temper the eggs, then whisk the rest of the chocolate mixture.
Beat the egg whites in a mixing bowl until stiff peaks form and fold into the chocolate mixture. Pour into prepared pan, spray with nonstick spray. Bake 20 to 25 minutes or until set. Let stand 10 minutes then unmold. Dust with powdered sugar.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

194W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!