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Caramel Graham Bars Recipe

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This recipe for Caramel Graham Bars, by , is from The Lorusso Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Cathy Lorusso
Added: Friday, January 9, 2009

Category:
Category:

Ingredients:  
Ingredients:  
24 graham cracker squares
1/2 lb butter
1 c brown sugar, firmly packed
1 1/2 c chopped walnuts or pecans

Directions:
Directions:
Preheat oven to 350
Place all the graham crackers on a lightly greased large rimmed baking sheet. In a small heavy saucepan over moderate hear, melt butter or margarine and brown sugar. Bring to a boil and stir constantly while boiling 5 minutes. Pour carmelized mixture evenly over graham crackers. Sprinkle top with nuts. Bake 10 minutes.
Cool completely.

 

 

 

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