"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Apple Coffeecake Recipe

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This recipe for Apple Coffeecake, by , is from Carol's Country Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Friday, January 9, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 c. Sugar
1/2 c. Margarine
1 Egg
1 c. Flour
1/2 tsp. Soda
1/2 tsp. Cinnamon
1/2 tsp. Salt
1/2 c. Walnuts, chopped
2 c. Apples, chopped raw
1 tsp. Vanilla

Directions:
Directions:
Cream sugar and margarine in mixer bowl. Add egg, flour, soda, cinnamon, salt, chopped apple and vanilla. Blend all together and fold in walnuts. Place in round or square 8-inch pan. Bake 350 for 40 minutes or until well set.
Make thin powdered sugar icing and drizzle over coffeecake.

Number Of Servings:
Number Of Servings:
6 - 8
Personal Notes:
Personal Notes:
Enjoy this coffeecake while it is hot!

 

 

 

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