"The belly rules the mind."--Spanish Proverb

Crock Pot Chicken & Rice Recipe

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This recipe for Crock Pot Chicken & Rice, by , is from Family Favorites Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Veronica (Manatt) Lemke
Added: Friday, January 9, 2009

Category:
Category:

Ingredients:  
Ingredients:  
Chicken Breasts (Skinless,boneless)
2 cans cream of chicken
1 pkg Chicken Rice
1 1/2 - 2 cups water

Directions:
Directions:
IN THIS ORDER:
Pour in water (depends on how thick/runny you want it)
Then put in rice.
Then dump soup on top of rice.
Add chicken breasts on top of soup.
Cook on HIGH for 4-5 hrs or LOW 6-8 hrs

Personal Notes:
Personal Notes:
Recipe we found on the web that turned out to be really good!!! It was enough for Nick, Me Chase & Nate plus a little left over.

 

 

 

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