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Oreo Balls Recipe

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This recipe for Oreo Balls, by , is from Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Elaine Duszak
Added: Thursday, January 8, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg. regular size Oreo cookies, crushed
1 (8 oz.) pkg. cream cheese, softened
1 pkg. white almond bark
1 pkg. chocolate almond bark

Directions:
Directions:
Using a blender or hand mixer, mix Oreos and cream cheese together. Roll into walnut-sized balls. Chill for an hour. Melt about 1/2 pkg. of almond bark at a time, and dip the oreo mixture in it. Let harden on wax paper for about 10-15 mins. You can drizzle the other chocolate on top or just dip the balls in the remaining chocolate. Refrigerate.

Number Of Servings:
Number Of Servings:
Approx. 25
Personal Notes:
Personal Notes:
I used the Wilton chocolate instead of the almond bark. You probably could use semi-sweet melted chocolate chips also. Enjoy!

 

 

 

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