"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich

Puppy Chow for Kids to Eat! Recipe

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This recipe for Puppy Chow for Kids to Eat!, by , is from Forever Fine, 2009 Breast Cancer 3-Day Cook Book, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Fran Zecchini
Added: Thursday, January 8, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 6 oz. package semisweet chocolate chips
1/2 c. peanut butter
1/3 c. butter
1 12 oz. package Crispix cereal
2 c. powdered sugar, sifted

Directions:
Directions:
In a medium saucepan over medium low heat, place chocolate chips, peanut butter, and butter, mixing until melted. In a large container with a lid, place Crispix cereal and pour melted chocolate mixture over cereal. Cover container with lid and shake vigorously until cereal is fully coated. Open bowl and sift powdered sugar over mixture. Cover again and shake until pieces are coated with the sugar. Allow mixture to cool slightly before serving.
Makes 12 servings

 

 

 

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